#Foodscaping

Turn your front yard into a vibrant space that combines aesthetic appeal with fresh produce through edible landscaping. Learn how to select water-efficient plants, integrate pollinator habitats, and design layered structures that boost home value, promote biodiversity, and simplify daily harvests.

Turn your front yard into a refined, food-producing haven that enhances curb appeal. Follow Lara and Mark's transformation story, featuring expert design strategies, efficient irrigation, and pollinator-attracting plants that blend aesthetics with everyday abundance.

Elevate your front yard by integrating edible plants that deliver both aesthetic appeal and fresh harvests. Structured beds, diverse plantings, and thoughtful layering create a welcoming landscape that benefits your home, pollinators, and neighborhood.

Convert your front yard into a dynamic edible landscape that combines visual elegance with food production. This guide details sustainable, low-water designs integrating fruits, herbs, and decorative elements to elevate property appeal, encourage social interactions, and minimize upkeep while supporting ecological health.

Erin and Mateo Alvarez replaced their water-intensive front lawn with a vibrant edible landscape. This design produces fresh produce, attracts pollinators, and integrates seamlessly with neighborhood aesthetics, demonstrating the harmony of food production, beauty, and community.

Erin and Marcus Lewis transformed their suburban front yard into an HOA-compliant edible landscape with the expertise of designer Carla Nguyen from Greenway Studio. The result combines aesthetic elegance with productive yields of herbs, fruits, and vegetables, demonstrating that sustainable gardens can enhance any neighborhood's visual standards.

Elevate your front yard with an edible landscape that combines visual allure and practical benefits. Strategic vegetable gardens deliver vibrant hues, varied textures, and year-round interest while aligning with your home's style and supporting sustainable living. Proper design and care ensure this space nourishes both aesthetics and daily meals, demonstrating how productivity enhances appeal.

Convert your front yard into a vibrant edible landscape that combines beauty with productivity. Substitute resource-intensive ornamentals for fruits, herbs, and vegetables that thrive seasonally. Through thoughtful planning, diverse plantings, and community involvement, establish a low-maintenance garden that supports your family while boosting neighborhood appeal throughout the year.

Front yards evolve into vibrant edible landscapes that harmonize beauty and utility. Through strategic design, versatile plants, and efficient resource management, these spaces sustain families, attract pollinators, and build community bonds in sustainable, abundant ecosystems.

Elevate your front yard into a vibrant edible garden that merges visual allure with productive harvests. Master the art of structured layouts, diverse plantings, and efficient care to cultivate a space that delights guests and sustains your table throughout the seasons.

Revitalize your front yard through foodscaping, merging edible plants with ornamental features for enduring beauty and productivity. Establish clear zones, incorporate layered designs, and integrate functional hardscapes to amplify curb appeal, aid pollinators, strengthen community ties, and deliver homegrown produce conveniently.